Description of the Product
The murukku are bottled at 500 grams each.
Ingredients
Rice flour, Urad Dal flour, salt, sesame seeds, coconut milk, crushed omum seeds, ghee, and water. They are fried in vegetable oil.
Murukku
RM28.00
Murukku is a savory, crunchy, deep-fried snack made with rice flour, various lentil flours and other ingredients. Traditionally, they are made during festival seasons, but can be enjoyed throughout the year.
It’s delicious. Simply take your time and eat as much as you like.
The cost is an average of RM56/Kg. excluding delivery.
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